Tuesday, December 30, 2008

Khana Khazana

Ah well... what better phrase to describe the rich variety and taste of the Indian cuisine? Truly a khazana. Here's a jhalak from just 2 instances in Chennai.

Paati's incredible bhara bhaji

The Gujarati thali at Saravana Bhavan's Rangoli.

2 comments:

Anonymous said...

what is bhara bhaji ?

Anonymous said...

Radhika -> It's a stuffed vegetable subji that my Paati makes. And needless to say, it's awesome!

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